Ko e Santitos fakaʻofoʻofa ʻo Sarria

ʻOku manatuʻi ʻe he Sarrianos lahi taha ʻa e ʻimisi ʻo e fanau naʻa nau fakatau atu ʻa e cookies ko ʻeni ʻi he hala, fakanaunau ʻaki ha puha papa ʻoku ʻi ai e cognacs ʻo e fale Osborne, naʻa nau piki takai ʻi honau kia ʻoku haʻi ʻaki ʻa e tepi pe straps.

Ko e tukufakaholo ko ia ʻa e fanau, ʻa ia naʻe ngaue ki ha kiʻi tokoni, Naʻe ʻosi ʻa e lahi ʻo e cookies naʻe fakatau atu ʻi he ngaahi taʻu lahi kuo hili pea kuo pau ke ke ʻalu ki pastry ngaahi falekoloa ke fakatau ʻa e ngaahi naunau tukufakaholo ko ʻeni.

"Kuo fuoloa ʻeni talu mei heʻemau mamata ki hono foaki ʻe he fanau ʻa e melie ko ʻeni, ka naʻa mo e ʻaho ni ko e ʻaho ia ʻoku talamai ai ʻe ha kau kasitoma ʻe niʻihi ʻi he taimi ʻoku nau sio ai kiate kinautolu ʻi hotau ngaahi matapa sioʻata, maʻu pe ʻi he ʻofa mo e ʻofa lahi, pea naʻa nau fakatau atu ia ʻi ha ngaahi taʻu lahi", manatuʻi ʻa kinautolu ʻoku nau fatongia ʻaki ʻa e Pallares fale ma, ʻofa ʻo e tukufakaholo pea ʻi he ngaahi taʻu siʻi kuo hili naʻa ne fakakaukau ke ʻai ʻeni ke melie ki heʻenau kau fakatau.

Ko e Santitos ʻOku ʻosi ʻi he bakeries mo pastry ngaahi falekoloa ʻo Sarria ke fiefia ai ha kaungaʻapi ʻe niʻihi ʻi he taimi ko ʻeni ʻo e taʻu manatuʻi ʻa e flavors ʻo e kei siʻi.

Ma'u'anga mo e fakamatala lahi ange: Ko e le'o 'o Galicia