Abaququzeleli bePorco Celta bakhumbula iCocido.

Ukunambitha kabini ukunandipha iCamino de Santiago eSarria.

"Abaxhasi beCocido del Porco Celta badibene izolo ukubamba ukungcamla okuphindwe kabini kunye netafile yengxoxo kwisisu seBhunga laseSarria elithatha inxaxheba kwiCamino.

Isiganeko senzeke eSociedad Recreativa la Unión.

Eyokuqala yemisebenzi yayiquka itafile engqukuva kwimvelaphi ye Celtic yehagu kunye nesityu. Gourmets inxaxheba, intatheli uLois Celeiro, Indawo yokutyela ehotele Roma Pepe Fontal, intloko yevenkile yeLalinense Cabanas, UAlejandro Iglesias, ummeli weAsoporcel, U-Iván Rodríguez kunye nentloko yenkonzo yokhenketho yaseLugo, Paloma Vazquez.

Kwelinye icala, ukungcamla kokuqala kwabanjwa: "Ukungcamla okungaphaya kwemida". Brands ukusuka 10 Iimvaba zemvelaphi ezivela kuyo yonke iSpain engeNdlela yaseFrance, ubukhulu becala oovimba kunye nombhali.

Usihlalo wejaji wayephethwe yintloko ye-Galician Association yabenzi bewayini, ULuis Buitrón, kunye nonobhala jikelele, UPablo Estévez.

Ekugqibeleni, Enye itafile yokungcamla kunye neyokuvavanya yenzelwe ukubona ukuba yeyiphi iwayini edibanisa kakuhle neCeltic stew sehagu ".

Imvelaphi: ILIZWI LASEGALICIA